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LANGHAM PLACE GETS FABULOUSLY FISHY


24 August 2010

Langham Place’s bountiful dinner buffet will feature 30 additional seafood offerings, exclusively for the first two weeks of September.

Savour New Zealand mussels, freshly shucked American and Australian oysters, black pepper king crab, steamed baby abalone, scallops in the shell, lobster e-fu noodles and more.

There’ll also be fresh sushi sliced to order, snow crabs, chilli crabs, Norwegian salmon, razor clams, sea whelk and dozens more options plus the regular fusion of offerings from our European, Thai, Chinese, Malaysian and Vietnamese chefs.

All this delectable cuisine is available at $498 for adults. There’s good news for the young and old (under 12, over 65) who can dine at half price. Reservations are recommended and can be made by calling 3552 3200 or emailing hkg.lph.theplace@langhamhotels.com.

Promotion period: 1 - 14 September 2010
Time: Dinner 6:30pm – 10:00pm
Price: Adult $498, child $218
Address: The Place, Level L, Langham Place, Mongkok, Hong Kong, 555 Shanghai Street, Mongkok, Hong Kong
Enquiries: 3552 3200
All prices are subject to a 10% service charge

For more information on Langham Place, Mongkok, Hong Kong visit:
http://hongkong.langhamplacehotels.com

Fabulously fishy at Langham Place
Fresh sushi sliced to order
Fabulously fishy at Langham Place
Fresh sushi sliced to order
Chilli crabs
Executive chef Paul McLoughlin
Chilli crabs
Executive chef Paul McLoughlin


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For media enquiries, please contact:

Langham Place, Mongkok, Hong Kong
Director of Communications
Katie Malone
T: (852) 3552 3050
F: (852) 3552 3069

Communications Manager
Jerri Ho
T: (852) 3552 3057
F: (852) 3552 3069
jerri.ho@langhamhotels.com


Assistant Communications Manager
Cardith Hung
T: (852) 3552 3053
F: (852) 3552 3069